Authentic Albanian mountain cuisine by the crystal-clear waters of Shala River
Dining at Restaurant Guesthouse Zgiboza is more than just a meal -- it's an authentic cultural experience at the end of one of the most dramatic boat rides in the Balkans. Read the history of Koman Lake to understand how this place came to exist.
All our dishes are prepared using traditional recipes and locally sourced ingredients, including fresh trout caught from the pristine waters of Shala River and organic vegetables from nearby mountain gardens.
The restaurant is family-owned and operated, ensuring that every guest receives warm Albanian hospitality alongside exceptional food.
Fresh local ingredients, traditional Albanian recipes passed down through generations. Prices shown in Albanian Lek (L), as on our printed menu.
Reserve your table in advance as seating is limited due to high visitor influx, especially during peak season (June--September). Contact us via WhatsApp or email to book.
All ingredients sourced from local farmers and from the pristine Shala River waters.
Traditional recipes passed down through generations of the local Zgiboza family.
Dine with direct views over the crystal-clear Shala River and Albanian mountains.